Delicious Christmas - Double Chocolate Kisses

Ingredients:

  • 1 cup softened margarine
  • 1 teaspoon vanilla
  • 2/3 cup sugar
  • 1 2/3 cup flour
  • 1/4 cup cocoa
  • 1 bag (9 oz) Hershey's chocolate kisses

Cooking Instructions :
  • Preheat oven to 350 F.
  • Beat margarine, sugar and vanilla until creamy.
  • In separate bowl, stir together flour and cocoa, blend into other mix ture, mixing well. Refrigerate about 1 hour or until dough is easy to handle.
  • Mold scant tablespoon dough around each kiss, covering completely.
  • Shape into balls, bake on cookie sheet 10 or 12 minutes or until set.
  • Cool, then roll in powdered sugar.

Note:Makes about 54


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